CACHITO CHEESE
Cheese Wrapped in Dough
INGREDIENTS
Flour (bleached wheat flour, vital wheat gluten, enzyme, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, ascorbic acid), water, margarine (liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono and diglycerides, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin A palmitate added), milk, eggs, sugar, salt, yeast (saccharomyces serevisiae, sorbitol monoestearate, ascorbic acid).
BAKING INSTRUCTION
CODE: CQH30
BAKED: Defrost completely the day before (cooler temperature), preheat oven to 350° bake between 8-10 minutes, or till it reaches an internal temperature 165°. In Air Fryer Cook Cachitos for 12-15 minutes.
CODE: CQ60
RAW: Keep frozen until ready to cook, use a proofer for fermentation of dough by yeast. Pre-heat oven to 370°F. Coat with egg before baking. Bake for a minimum of 12 minutes or until an internal temperature of 165°F is reached.
PACKING SPECIFICATION
Keep Discovering
If you want to have more information and details about our products download our catalogue, click on the image below!
