BREAKFAST SANDWICH

DELIOUS BREAKFAST SANDWICH

Greet the day with this amazing breakfast sandwich. A warm cheese bread with layers of gourmet swiss cheese, a delicious slice of ham and an egg omelette, the perfect combination to a fresh morning start.

INGREDIENTS

BREAD

(Wheat flour [bleached wheat flour, wheat gluten, enzyme, niacin, reduced iron, potassium bromated, mononitrate riboflavin, folic acid], water, white cheese [pasteurized milk, salt, rennet and enzymes], margarine [vegetable blend oils {palm oil, palm stearin, palm kernel}, water, salt, vegetable mono and diglycerides, soy lecithin, potassium sorbate, citric acid, artificial flavor, beta-carotene], sugar, whole eggs, yeast, salt, buttery art butter fl emul [water, propylene glycol, acacia gum, cottonseed oil, xanthan gum, sodium benzoate, fd&c yellow #5 tartrazine, fd&c yellow #6, fd&c red #40]).

FILLING

Egg omelette (whole eggs, whey, nonfat milk, vegetable oil [corn and/or soybean oil] contains 2% or less of the following: salt, xanthan gum, citric acid, pepper, natural butter flavor); ham (water, dextrose, lite salt [potassium chloride, sodium chloride], sodium erythorbate, sodium nitrite); swiss cheese (part skim milk, cheese culture, salt, enzymes).

PACKING SPECIFICATION

CASE: 17X12X7 / UNITS: 35 / CASE WT/LB: 11 / SHELF: 12 Months / STORAGE: Keep frozen

BAKING INSTRUCTION

CODE: BKFST25

BAKED: Defrost completely the day before (cooler temperature), preheat oven to 350° open top sandwich lid and bake between 6-8 minutes, or till it reaches an internal temperature 160°.

*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.