ARGENTINIAN EMPANADA BEEF

ARGENTINIAN BRAND BEEF EMPANADA

The Argentinian Beef Empanada is a half-moon shaped our dough stued with ground beef, green onions and hard-boiled eggs. It is the perfect companion for a hearty breakfast, as a snack or to enjoy at any time of the day!.

INGREDIENTS

CRUST

Wheat flour, margarine (tallow, fat, water, preservatives [potassium Sorbate, BHT], salt, preservatives [calcium propionate, potassium sorbate]).

FILLING

Beef, onions, bell peppers, eggs, chives, ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose com syrup, corn, salt, spice, onion powder, natural flavoring), soybean oil (soybean oil with TBHQ and citric added to help protect flavor, dimethylpolysiloxane an antifoaming agent added), spices, salt, garlic, beef base (salt, rendered beef fat and hydrogenated soybean and/or cotton-seed oil, maltodextrin [from corn], sugar, hydrolyzed soy protein, dextrose, caramel color, monosodium glutamate, natural flavoring, onion powder, garlic,spices, disodium inosinate, and disodium guanylate).